To be able to attain our goals and to be successful, a high quality in our products and performances, optimal economics, environmental protection and the utmost possible safeness is essential. Therefore, it is necessary to revise all performances continuously. By doing this, we can build up the customers' and the general public?s confidence in our company?s ability and in our work force.
Quality is required in every area of the company. That means; to offer products and services in accordance with the demands of the food and animal food safety.The satisfaction of our customers and of our employees plays an important role in our definition for quality.
Our processes and routines are defined and recorded according to the ISO 9001.2000 and the BRC-Standards (British Retail Consortium) through the use and maintenance of quality management.
During the constant improvement of the quality of our products and our performances, we work with specific set targets. From this, positive changes are continuously comparable and measurable. By doing this, the following essential set targets can be attained:
- The increase in efficiency of production processes and routines.
- The consolidation of our existence through profit.
- The consolidation and enhancement of the market position.
- The minimization of the time needed caused through error.
- The satisfaction of the clients.
