Media Reports

Here you can download media reports about Nutriswiss AG.


High-Purity Coconut Oil

Ensuring quality from the plantation to the end product

Nutriswiss_ART_food Marketing & Technology_October 2022


Food Pacific Manufacturing Journal

Refining omega-3 oils: Overcoming handling challenges with gentle procesing

Ringier-FoodPacific Manufacturing Journal-2022.6 (

Nutriswiss_ART_FPMJ_June 2022


FEI Food Engineering & Ingredients

Refining omega-3 oils for quality, purity and taste

Nutriswiss_ART_FEI_April 2022 / Home - Food Engineering & Ingredients (


Agro FOOD Industry Hi-Tech

Customsied high-purity oils and fats

Nutriswiss_ART_Agro Food Engineering & Ingredients



Foraedling af omega-3-olier



Food & Ingredients Turkey

Refining high-quality omega-3 oils with precision, technology and expertise

Nutriswiss_ART_Food & Ingredients_Turkey_Feb2021


Wellness Foods Supplements

Keeping omega-3 oils safe, pure and taste-neutral

Nutriswiss_ART_Wellness Foods Supplements_Nov20


Innvoations in Food Technology

Processing healthy fats and oils the right way

Reproduced courtesy of Innovations in Food Technology


New Food Magazine

How contaminated oils are cleaned and upgraded

Nutriswiss_ART_New Food_Oct20



Refining Omega-3 oils



Food Marketing Technology

Oil for the World